Lemon Tahini Dressing

Ingredients

• 2 tablespoons extra virgin olive oil

• ¼ cup tahini

• 2 tablespoons water

• 1 tablespoon rice wine vinegar

• 1 tablespoon nutritional yeast

• Lemon Juice from 2 lemons

• Spices to taste: sea salt, pepper, garlic powder, onion powder

Instructions

1. In a medium bowl, mix all ingredients until well combined.

2. Drizzle on any salad and enjoy! This dressing is used for the Kale Chickpea Salad with Lemon Tahini Dressing.

Serving: 6 - 12